Jul. 3, 2009
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Georgica On Our Minds
Georgica On Our Minds
By Irina Aleksander
The nightlife scene in the Hamptons has been strange so far this season. Southampton's Pink Elephant has filed for bankruptcy. Dune has turned into Axe Lounge as part of a disturbing summer-long spons...
La Goulue Gets a Reprieve
La Goulue Gets a Reprieve
“We just heard from the landlord and he told us we could stay until the end of August now,” said L...
Leona Exorcised From Helmsley
Leona Exorcised From Helmsley
Details of a major redesign at the famed 42nd Street hotel, where Leona lunched weekly and Harry had his bar.
Fernanda's Pesto Palace
Lily Pond on Fire!
Bib Gourmands on Observer.com
Bib Gourmands on Observer.com
The Observer: now the official online home of Michelin New York restaurant reviews.
Socialites Freak at Food Film
Danny Meyer's 'Recession Baby'
Hotel Griffou Open for Business
(Eater)
2009 Wedding Season On The Cheap: Burgers And Fries
(New York Times)
Brooklyn Ice Cream Factory Sets Up In Midtown
(Blondie and Brownie)
July: Good Beer Month!
(Grub Street)
Monkey Bar, Mapped
(Eater)
Clinton Hill Makes Space for Obama Deli
(Gothamist)
Manhattanites Spend Just Shy of $20 On Lunch Everyday
(Midtown Lunch)
New Pinkberry Flavors Revealed!
(Eater)
Danny Meyer Judges Hot Dogs
(New York Magazine)
Citarella Evicted in Harlem
(City Room)
Tom Colicchio Loves True Blood, Too!
(Eater)
New Pizza Truck Roams City Streets
(Grub Street)
Older
Newer
Restaurant Name:
Neighborhood:
Any
Brooklyn
Chelsea (Manhattan)
Chinatown & Little Italy (Manhattan)
East Village (Manhattan)
Financial District (Manhattan)
Gramercy, Flatiron & Union Square (Manhattan)
Greenwich, West Village & Meatpacking District (Manhattan)
Harlem & Washington Heights (Manhattan)
Lower East Side (Manhattan)
Midtown East & Murray Hill (Manhattan)
Midtown West (Manhattan)
SoHo & Nolita (Manhattan)
TriBeCa (Manhattan)
Upper East Side (Manhattan)
Upper West Side (Manhattan)
Queens
Staten Island
The Bronx
Cuisine Type:
Any
American
Argentinian
Asian
Austrian
Barbecue
Basque
Belgian
Brazilian
Cajun
Caribbean
Chinese
Contemporary
Deli
Ethiopian
European
French
Fusion
Gastropub
German
Greek
Indian
International
Italian
Japanese
Korean
Latin American
Malaysian
Mediterranean
Mexican
Middle Eastern
Moroccan
New Zealand
Persian
Peruvian
Pizza
Portuguese
Puerto-Rican
Russian
Scandinavian
Seafood
Southern
Southwestern
Spanish
Sri Lankan
Steakhouse
Thai
Turkish
Vegan
Vegetarian
Vietnamese
Any distinction
1 star or higher
2 stars or higher
3 stars or higher
Bib Gourmand
Any
Under $25
$25-$50
$50-$75
Over $75
Any
1 fork/spoon or higher
2 forks/spoons or higher
3 forks/spoons or higher
4 forks/spoons or higher
5 forks/spoons or higher
Restaurant Name:
Neighborhood:
Any
Brooklyn
Chelsea (Manhattan)
Chinatown & Little Italy (Manhattan)
East Village (Manhattan)
Financial District (Manhattan)
Gramercy, Flatiron & Union Square (Manhattan)
Greenwich, West Village & Meatpacking District (Manhattan)
Harlem & Washington Heights (Manhattan)
Lower East Side (Manhattan)
Midtown East & Murray Hill (Manhattan)
Midtown West (Manhattan)
SoHo & Nolita (Manhattan)
TriBeCa (Manhattan)
Upper East Side (Manhattan)
Upper West Side (Manhattan)
Queens
Staten Island
The Bronx
Cuisine Type:
Any
American
Argentinian
Asian
Austrian
Barbecue
Basque
Belgian
Brazilian
Cajun
Caribbean
Chinese
Contemporary
Deli
Ethiopian
European
French
Fusion
Gastropub
German
Greek
Indian
International
Italian
Japanese
Korean
Latin American
Malaysian
Mediterranean
Mexican
Middle Eastern
Moroccan
New Zealand
Persian
Peruvian
Pizza
Portuguese
Puerto-Rican
Russian
Scandinavian
Seafood
Southern
Southwestern
Spanish
Sri Lankan
Steakhouse
Thai
Turkish
Vegan
Vegetarian
Vietnamese
Distinction:
?
Any distinction
1 star or higher
2 stars or higher
3 stars or higher
Bib Gourmand
Average Price:
Any
Under $25
$25-$50
$50-$75
Over $75
Classification:
?
Any
1 fork/spoon or higher
2 forks/spoons or higher
3 forks/spoons or higher
4 forks/spoons or higher
5 forks/spoons or higher
ADVANCED SEARCH >>
Restaurant Classification by Comfort
More pleasant if in red
Luxury in the traditional style
Top class comfortable
Very comfortable
Comfortable
Quite comfortable
Distinctions for Good Cuisine
Exceptional cuisine, worth a special journey
Excellent cuisine, worth a detour
Very good cuisine in its category
All restaurants in the MICHELIN guide are recommended, but only a few are awarded a "Distinction."
Bib Gourmand
Inspectors' favorites for good value