Nov. 10, 2009
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Gilroy's Big Gamble
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The 25-year-old son of Billy Gilroy (Lucky Strike, Match, Macao) brings an obsessive-compulsive streak to 51st Street
Get Your Beer Freak On
Get Your Beer Freak On
The Gate's Pat Fondiller organizes Brooklyn's second annual Freaktoberfest. Belly up!
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By Meredith Bryan
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The much-hyped, soon-to-open Breslin restaurant, situated in the 12-story Ace Hotel on Broadway and 29th, is giving memb...
Katie Lee Joel to Open Burger Joint
(Page Six)
Cafe Noir Hobbles On For Another Year At Least
(Eater)
Thousands Too Many Show up for Tavern on the Green Halloween Party
(New York Daily News)
Smashed Hamburgers of New York
(The Huffington Post NY)
Ranking the Best Jewish Delis in New York
(The Huffington Post NY)
New Burger Joint to Crown Heights, Courtesy of Franklin Park
(Franklin Ave)
Why the
Post
Brought Back Star Ratings for Restaurant Reviews
(Eater)
Tavern on the Green Sues City
(Reuters)
Golden Forks All Around for
Gourmet
Employees
(Page Six)
Much, Much More on Todd English's Canceled Wedding
(New York Post)
Todd English Turns Up in Miami After Calling Off St. Regis Wedding
(Page Six)
Chef David Bouley in Hot Real Estate Water
(New York Post)
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Restaurant Name:
Neighborhood:
Any
Brooklyn
Chelsea (Manhattan)
Chinatown & Little Italy (Manhattan)
East Village (Manhattan)
Financial District (Manhattan)
Gramercy, Flatiron & Union Square (Manhattan)
Greenwich, West Village & Meatpacking District (Manhattan)
Harlem & Washington Heights (Manhattan)
Lower East Side (Manhattan)
Midtown East & Murray Hill (Manhattan)
Midtown West (Manhattan)
SoHo & Nolita (Manhattan)
TriBeCa (Manhattan)
Upper East Side (Manhattan)
Upper West Side (Manhattan)
Queens
Staten Island
The Bronx
Cuisine Type:
Any
American
Argentinian
Asian
Austrian
Barbecue
Basque
Belgian
Brazilian
Cajun
Caribbean
Chinese
Contemporary
Deli
Ethiopian
European
French
Fusion
Gastropub
German
Greek
Indian
International
Italian
Japanese
Korean
Latin American
Malaysian
Mediterranean
Mexican
Middle Eastern
Moroccan
New Zealand
Persian
Peruvian
Pizza
Portuguese
Puerto-Rican
Russian
Scandinavian
Seafood
Southern
Southwestern
Spanish
Sri Lankan
Steakhouse
Thai
Turkish
Vegan
Vegetarian
Vietnamese
Any distinction
1 star or higher
2 stars or higher
3 stars or higher
Bib Gourmand
Any
Under $25
$25-$50
$50-$75
Over $75
Any
1 fork/spoon or higher
2 forks/spoons or higher
3 forks/spoons or higher
4 forks/spoons or higher
5 forks/spoons or higher
Restaurant Name:
Neighborhood:
Any
Brooklyn
Chelsea (Manhattan)
Chinatown & Little Italy (Manhattan)
East Village (Manhattan)
Financial District (Manhattan)
Gramercy, Flatiron & Union Square (Manhattan)
Greenwich, West Village & Meatpacking District (Manhattan)
Harlem & Washington Heights (Manhattan)
Lower East Side (Manhattan)
Midtown East & Murray Hill (Manhattan)
Midtown West (Manhattan)
SoHo & Nolita (Manhattan)
TriBeCa (Manhattan)
Upper East Side (Manhattan)
Upper West Side (Manhattan)
Queens
Staten Island
The Bronx
Cuisine Type:
Any
American
Argentinian
Asian
Austrian
Barbecue
Basque
Belgian
Brazilian
Cajun
Caribbean
Chinese
Contemporary
Deli
Ethiopian
European
French
Fusion
Gastropub
German
Greek
Indian
International
Italian
Japanese
Korean
Latin American
Malaysian
Mediterranean
Mexican
Middle Eastern
Moroccan
New Zealand
Persian
Peruvian
Pizza
Portuguese
Puerto-Rican
Russian
Scandinavian
Seafood
Southern
Southwestern
Spanish
Sri Lankan
Steakhouse
Thai
Turkish
Vegan
Vegetarian
Vietnamese
Distinction:
?
Any distinction
1 star or higher
2 stars or higher
3 stars or higher
Bib Gourmand
Average Price:
Any
Under $25
$25-$50
$50-$75
Over $75
Classification:
?
Any
1 fork/spoon or higher
2 forks/spoons or higher
3 forks/spoons or higher
4 forks/spoons or higher
5 forks/spoons or higher
ADVANCED SEARCH >>
Restaurant Classification by Comfort
More pleasant if in red
Luxury in the traditional style
Top class comfortable
Very comfortable
Comfortable
Quite comfortable
Distinctions for Good Cuisine
Exceptional cuisine, worth a special journey
Excellent cuisine, worth a detour
Very good cuisine in its category
All restaurants in the MICHELIN guide are recommended, but only a few are awarded a "Distinction."
Bib Gourmand
Inspectors' favorites for good value