Thomas Keller

Thomas Keller: It's Tough Out There For a Celebrity Chef

Thomas Keller, Eric Ripert, Jean Georges Vongerichten and Alain Ducasse.
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Thomas Keller, Eric Ripert, Jean Georges Vongerichten and Alain Ducasse.


Last night, Thomas Keller, the chef and owner of impossible-to-penetrate gastronomical temples like Napa’s French Laundry and New York’s Per Se, said he finds the recent celebrity-chef trend rather capricious.  read more »

The 'Fashionable' East 50s Condo, and Le Cirque Ravioli

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'The Essence of European Sophistication'

One day in late 2007, the 34-story Veneto will be the most voguish luxury condo in the East 50s. It happens to be east of Third Avenue, and it happens to now be a mammoth construction site, but that hasn't stopped Midtown-ers from dropping $125 million on the condo in only three months, filling up 50% of its residences.

To celebrate, developer Related served lunch at Le Cirque--not far from Veneto's 250 East 53rd locale. Writers from The Times and Town & Country downed their champagne and buttery halibut next to happy developers and sales reps.

Why Le Cirque? The restaurant was designed by Adam D. Tihany, the man behind the Veneto's "Terzo Piano resident lounge" and Arcobaleno children's playroom (and, of course, fitness center).

Incidentally, Mr. Tihany also designed Per Se for chef Thomas Keller at the Time Warner Center--a little building managed by Related.

"I get two calls a week, at least, from developers who want me to design their condos," Mr. Tihany said to the table. "I get a feeling that they don't look at me as a person or a designer, but as $200 extra per square foot."  read more »

- Max Abelson

Communing With Cooks Who Braise, Brand and Shill


To Michael Ruhlman, dining at a four-star restaurant is akin to a religious experience.  read more »

Two Months of Waiting Yields Five Hours in Foodie Heaven

A visit to Per Se affirms its peerless reputation.
Courtesy of Per Se
A visit to Per Se affirms its peerless reputation.

Dining at Per Se is a euphoric, dizzying experience.  read more »

Keller's Hopeful Minions Do the Minuet

"As you walk around the room, I want you to have the feeling that you are connecting the earth with  read more »

Power Punk: Zakary Pelaccio

Zak the Knife: Braising brat breaking in 5 Ninth; renegade chef rouses the rebel alliance.When reneg  read more »

Keller's Piping Hot Laundry!

YOUNTVILLE, CALIF.-"I'm terrified of going back to New York," said Thomas Keller, the chef at arguab  read more »